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White Chocolate Cranberry Pecan Clusters dessert recipe

White Chocolate Cranberry Pecan Clusters

Indulge in these delightful clusters of white chocolate, cranberries, and pecans, perfect for any occasion.
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Prep Time 10 minutes
Total Time 30 minutes
Servings: 12 clusters
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups white chocolate chips
  • 1 cup dried cranberries
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon sea salt optional, but recommended to enhance flavors

Method
 

The Melting Moment
  1. Start by melting the white chocolate chips in a microwave-safe bowl or a double boiler, stirring every 30 seconds.
  2. Once melted, stir in the vanilla extract and enjoy the lovely aroma.
Combine the Goodness
  1. Pour in the dried cranberries and chopped pecans into the melted chocolate and stir until well coated.
Cluster Up!
  1. Using a spoon, drop spoonfuls of the mixture onto a parchment-lined baking sheet, spacing them out.
  2. Sprinkle a pinch of sea salt over each cluster.
Chill and Enjoy
  1. Pop the tray into the fridge for about 30 minutes until they are firm.
Serve and Share (or Don’t)
  1. Once set, enjoy the clusters straight away or store them in an airtight container in the fridge.

Notes

Switch it up with other dried fruits like cherries or raisins. Kids can help drop the clusters on the baking sheet.