Ingredients
Method
Preparation
- Slice your strawberries and shred your chicken.
Mixing
- In a large bowl, combine salad greens, chicken, strawberries, and feta cheese. Gently toss to mix.
Dressing
- Drizzle poppyseed dressing over the salad and toss again until everything is coated.
Finishing Touch
- Sprinkle toasted pecans or walnuts and season with salt and pepper to taste.
Serving
- Plate your salad and enjoy immediately!
Notes
For extra crunch, toast the nuts in a dry skillet. You can also prep ahead of time by keeping the dressing separate until serving.
