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Spooktacular Slime Jello Cups

These Spooktacular Slime Jello Cups are a wildly fun and slightly gross treat perfect for Halloween parties. Easy to make and delightful to eat!
Print Recipe
Prep Time 10 minutes
Total Time 2 hours
Servings: 8 cups
Course: Dessert, Snack
Cuisine: American, Halloween
Calories: 150
Ingredients Method Notes

Ingredients
  

Jello Layers
  • 1 package 3 oz package of green Jello The classic slime color
  • 1 package 3 oz package of blue Jello Because who says slime can’t be blue?
  • 2 cups boiling water For dissolving Jello
  • 2 cups cold water To cool down the Jello mixture
Toppings and Serving
  • 1 can whipped cream For the spooky touch
  • 8 pieces plastic cups Clear cups are suggested for maximum gooey appeal

Method
 

Preparation
  1. In a mixing bowl, dissolve the green Jello in 1 cup of boiling water. Stir for about 2-3 minutes until fully dissolved. Next, add 1 cup of cold water and mix well.
  2. Pour the green Jello mixture evenly into your plastic cups, filling them about halfway. Place the cups in the fridge and let them chill for about 2 hours or until the Jello is firm.
  3. While your green layer is chilling, grab another bowl and repeat the same process with the blue Jello. Dissolve in boiling water, add cold water, mix, and set aside.
  4. Once the green Jello is set, carefully pour the blue Jello mixture over the top of the green layer in each cup. Return the cups to the fridge and let them chill for another 2 hours.
  5. Before serving, add a generous dollop of whipped cream on top, and your Spooktacular Slime Jello Cups are ready!

Notes

For an extra festive touch, add gummy worms or candy eyeballs before the Jello sets. Don’t worry if the layers mix a bit; a little swirl adds to the slime effect.