Ingredients
Method
Preparation
- Start by prepping your ingredients—chop, peel, or marinate as necessary.
Cooking
- Heat a pan over medium heat and add some oil.
- Add the primary ingredients to the pan and sauté until they start to glisten.
- Toss in your spices and seasonings.
- Let your concoction simmer for about 15-20 minutes, stirring occasionally.
- Taste and adjust the seasoning as needed. Serve warm.
Notes
Don’t skimp on seasoning; taste as you go! Try swapping ingredients for a twist.