Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine melted butter, sugar, and eggs. Whisk until smooth and creamy.
- In another bowl, whisk together the flour, baking powder, and salt.
Mixing
- Gradually mix the dry ingredients into the wet ingredients, being careful not to overmix.
- Fold in chocolate chips or other mix-ins.
Baking
- Drop spoonfuls of the dough onto ungreased baking sheets and sprinkle with festive sprinkles.
- Bake for about 10-12 minutes until golden around the edges.
- Let cool on baking sheets for a few minutes before transferring to a wire rack.
Notes
Feel free to swap in different mix-ins like M&M's or dried cranberries. Store leftovers in an airtight container for up to a week or freeze for three months.
