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Easy Holiday Desserts

A simple yet impressive dessert recipe that brings festive joy to any holiday gathering.
Print Recipe
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 16 pieces
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 150
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 2 cups crushed graham crackers
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup organic coconut oil, melted
Sweeteners and Flavoring
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
Add-Ins
  • 1/2 cup mini marshmallows
  • 1/2 cup chocolate chips More chocolate = more happiness!

Method
 

Preparation
  1. In a large bowl, combine crushed graham crackers, cocoa powder, and melted coconut oil. Mix until it reaches a crumbly yet combined consistency.
  2. Add the powdered sugar and vanilla extract to the mixture. Stir until everything is evenly blended.
  3. Gently fold in the mini marshmallows and chocolate chips.
  4. Transfer the mixture into a greased 9x9-inch baking dish and press it down firmly.
  5. Cover with plastic wrap and refrigerate for at least an hour.
Serving
  1. Once chilled, cut them into squares and serve.

Notes

Feel free to add seasonal spices like cinnamon or nutmeg for extra flavor. If marshmallows float to the surface, gently push them back in with a spatula. This recipe is also great for gifting.