Description
Delicious and nutritious peach dog ice cream recipes to help keep your pup cool this summer.
Ingredients
Scale
- 2 ripe peaches (pitted and diced)
- 1 cup plain Greek yogurt (unsweetened)
- 1 tablespoon honey (optional)
- ¼ cup water
- 1 ripe peach (pitted and sliced)
- 1 ripe banana (frozen)
- ½ cup coconut milk
- 1 tablespoon peanut butter (xylitol-free)
- 1 peach (pitted and chopped)
- ½ cup pure pumpkin puree (not pie filling)
- ¼ cup plain yogurt
- 1 tablespoon ground flaxseed
- 2 peaches (pitted and sliced)
- 1 cup cottage cheese (low-fat)
- 2 tablespoons plain Greek yogurt
- 1 peach (pitted and diced)
- ½ cup blueberries (dog-safe)
- ½ cup plain yogurt
- 1 tablespoon coconut oil
Instructions
- Prepare your peaches by washing them thoroughly, removing the pits, and cutting them into small pieces.
- Blend your peach pieces with base ingredients according to your chosen recipe until smooth.
- Add recipe-specific ingredients like peanut butter or flaxseed to boost nutritional value.
- Pour your mixture into appropriate containers, leaving space for expansion.
- Serve appropriately after freezing completely for a minimum of 2 hours.
Notes
Avoid using canned peaches packed in syrup and never include xylitol as it is toxic to dogs. Store treats in airtight containers for up to 3 weeks.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dog Treats
- Method: Freezing
- Cuisine: Pet Cuisine
Nutrition
- Serving Size: ¼ cup
- Calories: 40
- Sugar: 5g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: peach dog ice cream, homemade dog treats, pet desserts, summer dog treats