Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cherry Cheesecake Lush


  • Author: lyala-o
  • Total Time: 265 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A layered, no-bake dessert combining creamy cheesecake with sweet-tart cherry topping on a buttery graham cracker crust.


Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • Pinch of salt
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar (or 3/4 cup monk fruit sweetener)
  • 2 teaspoons vanilla extract
  • 1 cup heavy whipping cream, whipped to stiff peaks
  • 2 cans (21 oz each) cherry pie filling (or 4 cups fresh cherries, pitted and cooked with 1/2 cup sugar and 2 tablespoons cornstarch)
  • 2 tablespoons fresh lemon juice
  • 8 oz whipped topping (or 2 cups homemade whipped cream)
  • 1/4 cup graham cracker crumbs for garnish
  • Fresh cherries for decoration (optional)

Instructions

  1. Prepare the Graham Cracker Crust by combining graham cracker crumbs, melted butter, sugar, and salt in a medium bowl, then pressing into a 9×13-inch baking dish.
  2. Create the Cheesecake Layer by beating softened cream cheese until smooth, gradually adding powdered sugar and vanilla, then folding in whipped cream.
  3. Apply the cheesecake mixture evenly over the cooled graham cracker crust.
  4. Add the cherry layer by gently spooning cherry pie filling over the cheesecake, spreading evenly.
  5. Top with whipped topping or homemade whipped cream, using a piping bag for decorations if desired.
  6. Garnish and set by sprinkling graham cracker crumbs around the edges and placing fresh cherries on top. Refrigerate for at least 4 hours.
  7. Slice and serve, dipping a knife in hot water for clean cuts.

Notes

For best flavor, chill overnight. Can substitute ingredients for healthier alternatives as noted in the recipe.

  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 425
  • Sugar: 32g
  • Sodium: 280mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 75mg

Keywords: Cherry Cheesecake, No-Bake Dessert, Cheesecake Lush